Shrimp farming has long been associated with environmentally destructive practices such as mangrove fields destruction, heavy use of antibiotics, fertilizers and other chemicals, combined with daily discharge of polluted water in the environment.

Aqua Development completely cuts with these practices and sets a new standard of sustainability with :

• •-20x less land footprint than traditional systems
• •Zero Antibiotics and polluting chemicals
• •Less than 1% average water discharge per day

Shrimp today being the single most consumed seafood worldwide, it is also the most shipped seafood worldwide because of the limited geographical production sites, resulting in :

• •Heavy CO2 Footprint of consumer delivered shrimp
• •Lack of food security as most countries import majority of their shrimp consumption Aqua Development Shrimp farming system, offers a viable solution for cultivating shrimp anywhere in the world and thus : Eliminating GHG related to worldwide shipments
• •Strengthening local communities food security with local production of high quality protein

Aqua Development Shrimp farming systems enable growing shrimp anywhere in the world, at costs competing with the cost of imported shrimp, making therefore local production a viable option for replacing a large portion of imports.